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CARAMEL SAUCE

Listing description

Caramel sauce is made by mixing caramelized sugar with cream. Depending on the intended application, additional ingredients such as butter, fruit purees, liquors or vanilla are often used. 
Detailed d
 Caramel sauce used in a variety of desserts, though most notably as a topping for ice cream. When it is used for crème caramelor flan, it is known as clear caramel and only contains caramelized sugar and water. Butterscotch sauce is made with dark brown sugar, butter and often a splash of whiskey. Traditionally, butterscotch is a hard candy more in line with a toffee, with the suffix "scotch" meaning "to score".

PRICE
$49.73/KG OR $22.60/IB

For more information:

mobile: +2348039721941

contact person: emeaba uche

e-mail: emeabau@yahoo.com





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